1. microorganisms in fermented soybean food 
   豆制品发酵微生物
2. microorganisms in soybean souse manufacture 
   酱油微生物
3. cheeselike food made of curdled soybean milk. 
   干酪状的食物，由凝固的大豆奶制成。
4. history of soybean cultivation and utilization in China 
   中国大豆栽培史
5. I'm afraid soybean milk is only available until 11 a. m. 
   豆浆恐怕只供应到上午十一点。

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• 1. 种早熟大豆品种
  planting early enough 早播种...planting early maturing varieties of soybean 种早熟大豆品种...planting fruit-trees 种果树
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