1. smooth brown oval nut of south central United States. 
   美国南部的光滑的褐色的卵形的坚果。
2. The edible nut of a hazel, having a hard, smooth brown shell. 
   榛子榛木的果实，壳坚硬、光滑、呈褐色且可食用
3. three-sided tropical American nut with white oily meat and hard brown shell. 
   三瓣的热带美洲坚果,有着白色油质的果肉和坚硬的褐色果核。
4. A confection made of nut kernels, especially almonds or pecans, stirred in boiling sugar syrup until crisp and brown. 
   干果糖用干果仁，尤指杏仁或山核桃仁在沸腾的糖浆里搅拌直至发焦变脆而制成的蜜饯
5. An eastern North American walnut(Juglans cinerea) having light-brown wood, pinnately compound leaves, and a deeply furrowed nut enclosed in an egg-shaped, sticky, aromatic husk. 
   灰胡桃北美洲东部的一种胡桃，（灰核桃核桃属）具有浅褐色木质、羽状复叶和具尖头的卵形芳香果皮包裹的带脊核果

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• 1. 深棕色
  Olive brown 橄榄棕色...nut brown 深棕色...Red brown 红褐色
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• 2. 棕色
  coffee bean 紫色...nut brown 棕色...maple brown 淡棕色
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• 3. 果褐色
  8008 Olive brown 橄榄褐色...8011 nut brown 果褐色...8012 Red brown 红褐色
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