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    • [huò]

    释义

    • kettle  
      (烧水用的)壶; 小汽锅;

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  • 实用场景例句

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    Dust corn flour onto the shrimp heads . Deep - fry until done.

    虾头扑少许生粉,放油镬炸好,取出沥油.

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    Wok is a very common kitchen ╱ cooking utensil in every Chinese family.

    铁镬是每个中国人家庭里很常用的厨房╱食用具.

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    Heat oil in a wok. Deep - fry the fish belly and drain.

    再烧热油 镬,爆香蒜蓉、红辣椒,将鱼腩回镬,再洒下淮盐拌匀,即可上碟.

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    Heat oil in wok, quick stir the black truffle paste until aromatic.

    烧热油镬, 快手炒香黑松露酱.

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    Slice beef Cut loong beans into strips then blanch them . Set aside.

    烧热平底镬,下油和蒜蓉略炒,再下牛肉片、龙豆、洋? 丝和青椒条.

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    Heat oil in wok gently , add chopped garlic . Saute for a while.

    镬内烧油至微温, 加入蒜茸,爆炒至香味溢出.

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    Pan fry salami till done. Let cool Remove skin and slice.

    平底镬煎熟鲜肉肠, 待凉,去肠皮,切片.

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    Includes: Hanger , Potato Masher , Soup Ladle , Spaghetti Server and Slotted Turner.

    包括: 不?钢架 、 薯蓉器 、 汤羹 、 意粉叉和镬铲.

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    Heat some oil, stir - fry bok choy and ginger.

    先用少许油起镬,放姜片及白菜入内略炒.

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    Add thickenings and continue saute. Plate the dish.

    一边下芡汤一边用镬铲翻炒,跟? 上碟.

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    Reheat the vegetables with remaining meat juice. Remove.

    杂菜回镬,与煎猪扒时溢出的肉汁同煮, 盛起.

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    Heat 1 tsp oil in a non - sticky pan, stir fry diced fillet and mixed vegetables.

    烧热易洁镬,下1茶匙油, 加入鱼粒炒熟,然后加入杂菜粒炒匀上碟.

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    Heat the pan with some oil, slightly press the meatballs and pan - fry until done.

    烧热平底镬,加入适量的油份.把牛肉球略按扁后放入镬中煎熟即可.

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    Fry the lobster meat until half done in hot wok with oil. Dish.

    于热油镬中,爆龙虾肉至五成熟, 盛起.

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    Clean the stove, sink, cooker, pan, pots and after cooking utensils after each meal.

    每次煮食后,必需清洁炉灶 、 洗手盆 、 电饭煲、镬 、 平底锅 、 煲及所有厨具.

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