Use a little milk to soak the gelatine powder first.

吉利丁先用少许牛奶浸泡开.

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You can use pectin and gelatin powder instead of agar - agar.

果冻粉可用菜燕粉及吉利丁粉代替(份量相同).

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The food additives collagen and gelatin are usually made from animal hides, tendons or bones.

食品中添加的胶原蛋白或是吉利丁,大多是利用动物的皮 、 筋或骨骼内的胶质提炼而成,当然不能算是素食.

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Place the gelatin sheets in a bowl of cold water to soften them, about 10 minutes.

吉利丁片和水放到小碗里,静置待其软化, 大约10分钟.

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