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翻译
  • 果葡糖浆

      释义

      • HFCS  
        [化] 果葡糖浆;
      • high fructose corn syrup  
        [化] 果葡糖浆;
    • 实用场景例句

      • 全部

      The article introduces Fructose Syrup characteristic and its applications in food industry.

      本文详尽论述了果葡糖浆的特性及其在食品工业中的应用.

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      Humans were not designed to eat white flour, refined sugar, fructose syrup, and hydrogenated vegetable oil.

      人类体质本不适合多吃白面粉, 精制糖, 果葡糖浆, 氢化植物油之类的东西的.

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      Plackett - Burman experiment shows that wheat bran, syrup and KH 2 PO 4 have noticeable effect on the aminopeptidase productivity.

      Plackett -Burman实验 表明培养基中麸皮 、 果葡糖浆、KH2PO4三种组分是影响发酵产酶的显著因素.

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      High Fructose Corn Syrup another product market share of nearly two years about 10 %.

      另一产品果葡糖浆近两年市场占有率约10%.

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      收起实用场景例句