The white solid or semisolid rendered fat of a hog.

猪油提取出来的白色固体或半固体状猪脂肪.

互联网

Objective : To investigate stability of half solid preparation, compound antipyretic gel.

目的: 研究半固体制剂复方解热凝胶的稳定性.

互联网

Result: The strong shoestrings were easily restored in the semi - solid medium with rich organic nitrogen source.

结果: 在富含有机氮的半固体培养基上蜜环菌最易形成粗壮的菌索.

互联网