翻译
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汤锅
- [tāng guō]
释义
- slaughterhouse 屠宰场;
- stockpot 汤锅;
实用场景例句
- 全部
- stockpot
In a stockpot, melt butter over medium heat.
取一只汤锅,把黄油放入, 中火加热融化.
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Bring a stockpot of water to the boil.
用汤锅烧开半锅水,放入两片姜和一汤匙料酒.
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In a stockpot, heat oil over medium heat.
取一只汤锅,倒油, 中火加热.
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In a large saucepan, saute mushrooms and onion in remaining oil for 5 - 8 minutes or until tender.
一汤锅加热剩下的油,倒入洋葱及蘑菇,炒5-8分钟至洋葱及蘑菇变软.
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In Sato, we put skipjack in the pot filled with water and it in the morning.
在上海莎都,清晨,我们在注满热水的汤锅中, 放入鲣鱼,然后精心熬制.
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Put the creamy soup, cabbages and spices , boil them , skin away the froth.
汤锅放奶汤, 放白菜小料烧开, 撇去沫.
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