Activity andstability of immobilized glucoamylase and penicillin acylase were studied.

本文着重论述了两大类固定化酶载体的合成及其分别用于固定糖化型淀粉酶和青霉素酰化酶的研究.

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The optimum conditions that α - amylase and glucoamylase hydrolyzed chestnut starch were found by orthogonal experiments.

同时应用正交实验确定了以液化酶和糖化酶为酶源水解板栗淀粉的最适工艺条件.

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In this paper, improving production level of glucoamylase was investigated by feeding mediumfermentation.

文章中研究利用补料法提高糖化酶生产发酵水平.

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