Conclusion The method can be used for processing standard of Herba Houttuyniae.

结论该法可以作为鱼腥草饮片炮制推荐标准.

互联网

ObjectiveTo optimize the technologies of processing in Heshouwu braised.

目的优化黑豆汁炖何首乌炮制工艺.

互联网

Objective: To optimize the condition of the expansion processing of Rhizoma Cibotii.

摘要目的: 优化选择膨化炮制狗脊的最佳工艺.

互联网

AIM : To apply the natural fermentation technology to produce indigo.

目的: 研究青黛炮制中的微生物发酵工艺.

互联网

Filling with high - quality processing Asako. Finished buns, white and soft, unique scent.

馅儿用优质麻子炮制而成. 成品包子, 洁白松软, 香味独特.

互联网

Objective To optimize the processing technology of decoction pieces of Fructus Corni.

目的优化山茱萸饮片蒸萸肉和酒萸肉的炮制工艺.

互联网

Method: oil from nutmeg and nutmeg were extracted by vapor distillation.

方法: 采用水蒸气蒸馏法从其生品与炮制品中提取挥发油.

互联网

Conclusion: The well - suited processing method can play the pharmacological action preferably.

结论: 选择适当的炮制方法,能更好地发挥药物的药理作用.

互联网

Conclusion: The improved TLC method can effectively control quality Radix Rehmanniae preparata.

结论改进后的薄层鉴别方法可控制地黄加工炮制品的质量.

互联网

Objective : To improve TLC method Radix Rehmanniae and its Preparata.

目的改进地黄及加工炮制品的薄层色谱方法.

互联网

Cool it for 5 minutes and then drink this concoction.

酷它5分钟,然后喝这炮制.

互联网

Conclusion: properly processed Semen Raphani could play a better pharmacological effects.

结论: 莱菔子炮制得当,可更好地发挥药理作用.

互联网

Objective : To study the changes of chemical constituents Pollen Typhae ( Puhuang ) after processing.

目的: 研究 蒲 黄炮制前后化学成分的变化.

互联网

Objective : To seek the optimal processing technology of Betelnutpalm with Sanhong wine.

目的: 优选出三红酒制槟榔的最佳炮制工艺.

互联网

OBJECTIVE To determine the structure of gypsum crystal from different processing temperatures.

目的鉴定不同炮制温度下的石膏晶形结构.

互联网